Overview

Skipio SSR18-3 Three Door Salad and Sandwich Prep Table

The Skipio SSR18-3 is a three-door salad and sandwich prep table designed for busy commercial kitchens, cafes and food service operations. With a 516-litre capacity and an internal temperature range of 1°C to 8°C, it keeps ingredients cold, safe and within easy reach throughout service, making it ideal for high-volume made-to-order assembly of salads, sandwiches and similar menu items.

Built with a stainless steel exterior and a stainless steel floor interior, the SSR18-3 combines durability with easy cleaning. Its front-breathing design means the unit can be positioned in compact or confined spaces without sacrificing cooling performance, while the external digital temperature display and side-mounted compressor allow for straightforward monitoring and servicing without needing to move the unit.

Key Benefits

• Front-breathing ventilation allows flexible placement in tight kitchen spaces where rear clearance is limited
• External digital temperature display lets staff monitor conditions at a glance without opening doors
• Side-mounted compressor is accessible for servicing without relocating the unit, minimising downtime
• Three-door layout spreads access across the full work surface so multiple staff can retrieve ingredients simultaneously
• Fan cooling distributes cold air evenly throughout the cabinet, preventing hot spots and maintaining consistent food safety temperatures
• Self-closing doors with easy-grip handles reduce the risk of doors being left ajar, protecting stored ingredients and energy efficiency
• Magnetic door gaskets maintain a tight seal to support stable internal temperatures and lower running costs
• High-density polyurethane insulation retains cold effectively, reducing compressor workload during busy service periods
• CFC-free R-134a refrigerant meets modern environmental standards without compromising cooling reliability

Key Features

• Three-door salad and sandwich prep table in buffet style configuration
• 516-litre total storage capacity
• Internal temperature range of 1°C to 8°C
• Stainless steel exterior construction for durability and hygiene
• Stainless steel floor with aluminium sides, back and door liners for easy cleaning
• Three adjustable heavy-duty shelves for flexible storage arrangements
• External digital temperature control display for precise and convenient monitoring
• Fan cooling system for uniform air distribution throughout the cabinet
• Front-breathing design optimised for placement in compact or confined spaces
• Side-mounted compressor for accessible servicing without moving the unit
• Self-closing doors with ergonomic easy-grip handles
• Magnetic door gaskets for a consistent, energy-efficient seal
• High-density polyurethane insulation for effective temperature retention
• Hot gas condensate management system
• LED interior lamp for clear visibility during food preparation
• CFC-free refrigerant system using R-134a
• 1/3 HP compressor
• 240V / 50Hz / 1Ph electrical supply drawing 3 amps
• 366W power consumption
• Unit dimensions: 1800mm (W) x 700mm (D) x 855mm (H)
• Unit weight: 107 kg
• 2-year warranty on parts and labour

Specifications

• Width (mm): 1600
• Depth (mm): 855
• Height (mm): 700
• Weight (kg): 351
• Shipping Weight: 107
• Packed Width (mm): 1800.0
• Packed Height (mm): 850.0
• Packed Depth (mm): 700.0
• Shipping Cubic: 1.071000000m3
• Capacity (Litres): 516
• Refrigerant: R-134a
• Power (kW): 366
• Voltage (V): 240