Overview

Thermaster PG180FE-XG Wet and Dry Bain Marie Display 5x1/1 GN Pans

The Thermaster PG180FE-XG is a full-sized wet and dry bain marie display unit designed to keep prepared hot food at safe serving temperatures across busy commercial settings such as restaurants, cafes, canteens, takeaway stores and buffet service operations. Accommodating five 1/1 GN pans up to 150mm deep across an 800L gross volume, it delivers consistent, gentle heat via submerged heating elements with an analogue temperature range of 35 to 85°C, ensuring food stays moist and ready to serve throughout a full service period.

Constructed entirely from stainless steel, the PG180FE-XG combines a tempered glass canopy and clear sliding serving doors up top with an ambient storage cabinet fitted with sliding doors below, making it a practical all-in-one display and storage solution. A halogen heating lamp with a light cover and dedicated switch illuminates the food display, while castors allow straightforward repositioning on the floor. The unit is designed solely for holding food at temperature, not for heating food from cold, and GN pans and dividers must be fitted at all times during operation.

Key Benefits

• Dual wet and dry operating modes provide flexibility to suit different food types and service styles without requiring a separate unit.
• Analogue temperature control across 35 to 85°C lets staff dial in the precise holding temperature for soups, sauces, casseroles and other prepared foods.
• A temperature reach indication light gives staff an at-a-glance signal that the unit has achieved the set holding temperature before service begins.
• The halogen heating lamp with a separate switch keeps the food display well lit and visually appealing to customers throughout service.
• Clear sliding doors on the serving side allow quick, hygienic access to pans while helping to retain heat and humidity around the food.
• The ambient storage cabinet with sliding doors underneath provides convenient below-counter storage for backup supplies or serving equipment within the same footprint.
• Castors make it easy to reposition the unit during setup, cleaning or reconfiguration of the service area.
• A streamlined all-stainless-steel construction resists corrosion and simplifies end-of-service cleaning, supporting food safety compliance.
• A comprehensive warranty of two years parts and labour plus a further two years parts only (with product registration) provides strong long-term coverage for a commercial environment.

Key Features

• Fits 5x 1/1 GN pans simultaneously across the display area
• Accepts GN pans up to 150mm deep
• Gross volume of 800L
• Operates as both a wet bain marie (heating elements submerged in water) and a dry bain marie
• Analogue temperature control with a range of 35 to 85°C
• Analogue temperature display for easy monitoring
• Temperature reach indication light signals when set temperature is achieved
• Tempered glass canopy over the pan display area
• Clear sliding doors on the serving side for hygienic, heat-retaining access
• Halogen heating lamp with a protective light cover and independent switch to illuminate the food display
• Convective thermal airflow and humidity distribution around the pans
• Perforated pan divider included
• Ambient storage cabinet below the display with sliding doors
• Full stainless steel construction throughout
• Castors for easy floor-level mobility
• Designed for hot food holding only; not intended to heat food from cold
• GN pans and dividers must be fitted during all operation
• GN pans not included
• Powered by 240V supply
• 2 Years Parts and Labour + 2 Years Parts Only warranty with product registration within 14 days of invoice

Specifications

• Width (mm): 1800
• Depth (mm): 790
• Height (mm): 1280
• Weight (kg): 191
• Packed Width (mm): 840
• Packed Depth (mm): 1850
• Packed Height (mm): 1400
• Shipping Weight: 143
• Power Delivery: 240V
• Power (kW): 240
• Warranty (months): 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration