Overview

Woodson W.HFS22 2 Bay Straight Glass Hot Food Display

The Woodson W.HFS22 is a countertop straight glass hot food display designed for professional food holding and presentation in cafes, bakeries, restaurants, hotels, buffets and catering operations. Constructed from satin-finished double-skin stainless steel with toughened straight glass panels, it offers a clean, modern aesthetic alongside robust durability and easy cleaning. The unit operates on wet heat via a bain marie system and features overhead infra-red heat lamps, delivering consistent, even heat distribution across its two bays throughout service.

Accurate temperature management is achieved through a thermostat combined with an in-tank temperature probe, holding product safely between 70 and 80 degrees Celsius. The air-insulated, double-skinned tank minimises heat loss and reduces running costs, making the W.HFS22 an energy-efficient choice for continuous operation. Rear sliding doors maintain hygiene and product presentation, while the compact 705mm footprint suits smaller service counters as well as larger buffet lines. Pans are sold separately.

Key Benefits

• Wet bain marie heating combined with infra-red heat lamps ensures food is held evenly at safe serving temperatures throughout the entire service period.
• Thermostatic control with an in-tank temperature probe maintains product between 70 and 80 degrees Celsius, supporting food safety compliance without constant manual adjustment.
• Air-insulated double-skin tank construction reduces heat loss and lowers energy consumption, keeping operating costs down during long service periods.
• Two 1/1 GN bays provide a versatile holding capacity suitable for smaller operations or as a supplement to an existing buffet or display line.
• Straight toughened glass canopy and overhead lighting maximise product visibility and encourage impulse purchases from customers.
• Satin-finished stainless steel body and sealed glass panels are straightforward to wipe down, maintaining high hygiene standards in a busy commercial environment.
• Rear sliding doors allow staff quick, convenient access for replenishing product while keeping the display tidy and hygienic.
• Plug-and-lead 10A, 240V connection means the unit can be operational immediately without the need for hardwired installation, offering flexible placement on service counters.

Key Features

• 2 bay, 2 row straight glass hot food display configuration
• Satin-finished double-skin stainless steel construction throughout
• Toughened straight glass canopy panels for clear product visibility
• Rear sliding doors for easy staff access and improved hygiene
• Wet heat bain marie operation, designed and recommended for wet use
• Overhead infra-red heat lamps providing even heat distribution
• Air-insulated double-skin tank for energy-efficient heat retention
• Thermostatic temperature control with in-tank temperature probe
• Holds product temperature between 70 and 80 degrees Celsius
• 1/1 GN sized well, accommodates pans up to 100mm deep (pans sold separately)
• Multiple heating elements supporting even distribution and continuous operation
• Plug-and-lead electrical connection, 10A, 240V
• Compact 705mm wide countertop footprint suitable for limited counter space

Specifications

• Width (mm): 705
• Depth (mm): 600
• Height (mm): 722
• Weight (kg): 50
• Power (kW): 1.5
• Power Type: Electric
• Amps (A): 10
• Voltage (V): 240
• Plug Type: Plug & Lead
• Voltage/Phase: 10A, 240V plug & lead