Overview

Woodson W.PIP200 Pie Warmer - 200 Pie Capacity

The Woodson W.PIP200 is a high-capacity commercial pie warmer designed to hold up to 200 pies at safe, consistent serving temperatures between 70°C and 80°C. Fan forced heat circulation combined with a humidity tray keeps product moist and display-ready, while internal heat resistant, high impact oven lighting ensures your product is well illuminated and visually appealing to customers. The unit connects via a standard 10A, 240V plug and lead, making installation straightforward in cafes, service counters, bakeries and convenience stores.

Built with robust stainless steel construction, the W.PIP200 features stainless steel swing doors on the control side and a solid glass panel on the customer-facing side for clear product visibility without compromising heat retention. Eight removable chrome wire shelves are included as standard and are compatible with 18-inch baker trays, offering flexible merchandising options. Individual illuminated controls for power and lighting, along with indicator lights and a temperature gauge, allow staff to monitor and manage the unit with confidence during busy service periods.

Key Benefits

• Holds up to 200 pies at the ideal serving temperature range of 70°C to 80°C, reducing waste and ensuring food safety compliance throughout the day.
• Fan forced heat circulation distributes warmth evenly throughout the cabinet, eliminating cold spots and maintaining consistent product quality across all shelves.
• Integrated humidity tray prevents product from drying out during extended display periods, preserving texture and taste for customers.
• Solid glass customer-side panel maximises product visibility and encourages impulse purchasing without staff needing to open the cabinet.
• Compatible with standard 18-inch baker trays, allowing product to move directly from the oven to the display warmer with minimal handling.
• Eight removable chrome wire shelves with adjustable supports provide flexible shelf configuration to accommodate different product sizes and tray layouts.
• Plug-and-lead electrical connection on a standard 10A, 240V supply simplifies installation and allows the unit to be relocated as needed.
• Individual illuminated power and light controls, indicator lights and a temperature gauge give staff clear, at-a-glance monitoring of appliance operation.
• Removable crumb tray and removable shelves make routine cleaning quick and thorough, supporting hygiene standards in busy food service environments.

Key Features

• 200 pie holding capacity
• Fan forced heat circulation for even temperature distribution
• Humidity tray to retain product moisture during display
• Operating temperature range of 70°C to 80°C, maintained via thermostat
• Product must be pre-heated above 65°C prior to placing in the warmer
• Stainless steel swing doors on the control side
• Solid glass panel on the customer-facing side for clear product visibility
• Internal heat resistant, high impact low voltage oven lighting
• Individual illuminated controls for power and lighting functions
• Indicator lights and temperature gauge for operational monitoring
• 8 x removable chrome wire shelves included as standard
• Adjustable shelf supports to suit varying product heights
• Compatible with standard 18-inch baker trays
• Removable crumb tray for easy cleaning
• Robust stainless steel construction
• Electrical connection: 10A, 240V plug and lead
• Power consumption: 2.03 kW
• Dimensions: 871 mm (W) x 531 mm (D) x 912 mm (H)
• Weight: 78 kg

Specifications

• Width (mm): 871
• Depth (mm): 531
• Height (mm): 912
• Weight (kg): 78
• Power (kW): 2.03
• Power Type: Electric
• Amps (A): 10
• Voltage (V): 240
• Plug Type: Plug & Lead
• Voltage/Phase: 10A, 240V plug & lead
• Pie Capacity: 200