Overview

Waldorf IN8400R5-LS 800 Series 900mm Electric Induction Cooktop Low Back - Leg Stand

The Waldorf IN8400R5-LS is a 900mm four-zone electric induction cooktop from the 800 Series, mounted on a stainless steel leg stand with adjustable feet for a stable, level installation in any commercial kitchen environment. Each of the four round induction zones delivers 5kW of power through a 270mm diameter heating area, all protected by a robust 6mm thick ceramic glass cooking surface that is straightforward to wipe down at the end of service.

Designed for the demands of busy professional kitchens, this unit features automatic pan detection that cuts power to any zone the moment a pan is removed, improving both safety and energy efficiency. Infinitely variable power controls on large, easy-to-use knobs give chefs precise, responsive heat management across every zone, while indicator lights confirm heating status, pan detection, and any error conditions at a glance.

Key Benefits

• Induction technology delivers instant, responsive heat that reduces energy consumption compared with gas or radiant electric cooking methods.
• Automatic pan detection immediately switches off a zone when cookware is removed, reducing the risk of burns and unnecessary energy use.
• Infinitely variable power controls on each zone allow precise temperature management, supporting consistent cooking outcomes across different menu items.
• The cool-to-touch ceramic glass surface between active zones creates a safer working environment and simplifies end-of-service cleaning.
• Induction heat is transferred directly to the pan rather than the surrounding air, keeping the kitchen cooler and more comfortable for staff during peak periods.
• Stainless steel legs with four adjustable feet allow the unit to be levelled on uneven floors, ensuring stable and safe operation.
• Heavy-duty construction is built to withstand the rigours of continuous commercial use with minimal maintenance requirements.
• The low back splashback configuration suits installations where wall clearance or extraction canopy height is a consideration.

Key Features

• Four cooking zone electric induction cooktop mounted on leg stand
• Four independent 5kW round induction heating zones
• Four 270mm diameter round induction zones
• 6mm thick ceramic glass cooking surface for durability and easy cleaning
• Automatic pan detection switches each induction zone off immediately when cookware is removed
• Individual large control knob per zone with infinitely variable power adjustment
• Heating ON, pan detection, and error indicator lights for each zone
• 1.2mm stainless steel low back splashback
• Stainless steel legs with four adjustable feet for levelling
• Heavy-duty construction suited to continuous commercial kitchen operation
• Designed for straightforward cleaning, installation, and servicing

Specifications

• Width (mm): 900
• Depth (mm): 805
• Height (mm): 1130
• Weight (kg): 340.0