Overview

Electmax EFS-8 Electric Fries Station

The Electmax EFS-8 is a purpose-built commercial fries station designed to keep fried foods hot, crisp, and presentation-ready throughout a busy service period. Constructed entirely from stainless steel, the unit combines four overhead heat lamps with a specially designed ceramic bottom heater to deliver even, consistent warmth from above and below, ensuring chips, fries, and snacks retain their texture from cook to counter.

Measuring 800mm wide, the EFS-8 integrates neatly into existing fryer lines and preparation benches, making it a practical addition to cafés, restaurants, takeaways, and fast-food operations. A polycarbonate shield protects the holding area while maintaining food visibility, and the included storage cabinet, GN pans, and divider system give operators everything needed to organise and serve multiple fried products simultaneously.

Key Benefits

• Dual-source heating from four overhead lamps and a dedicated ceramic bottom heater keeps food evenly warm and crispy throughout service without drying it out.
• A built-in dump pan divider allows operators to hold and segregate multiple fried products at once, reducing mix-ups and streamlining high-volume service.
• The raised-edge dump basket with a pre-pack area simplifies portioning and speeds up service during peak periods.
• A polycarbonate shield protects food from contamination while keeping it clearly visible and well-presented to customers.
• The storage cabinet beneath the station with hinged doors provides convenient, enclosed space for consumables, packaging, or accessories right at the point of service.
• Stainless steel adjustable legs allow the unit to be levelled on uneven floors, maintaining stability and hygiene compliance.
• Compact 800mm footprint slots efficiently alongside fryers and prep benches without consuming excessive bench or floor space.
• Full stainless steel construction throughout supports hygiene, durability, and easy cleaning in demanding commercial kitchen environments.
• Backed by a 1-year parts and labour warranty for peace of mind in commercial operation.

Key Features

• Full stainless steel construction throughout the unit, including adjustable legs and front box panel.
• Durable ceramic heating elements for reliable, consistent heat output.
• Four overhead heat lamps providing top-down warmth and bright food illumination.
• Top heater power: 550W x 2 (1100W total overhead heating).
• Specially designed ceramic bottom heater dedicated to dump pan heating; pan heater power: 110W.
• Dump pan divider to segregate different fried products held simultaneously.
• Dump basket with raised edges and an integrated pre-pack area for easier portioning and cleaning.
• Top cover plate included.
• Polycarbonate shield to protect held food from contamination while maintaining visibility.
• Front stainless steel box included.
• Two 1/3 size, 150mm deep GN pans included.
• Storage cabinet positioned underneath the station with hinged doors.
• Stainless steel adjustable legs for levelling on uneven surfaces.
• 1-year parts and labour warranty.
• Total power: 1.45kW at 240V/10A.

Specifications

• Width (mm): 800
• Depth (mm): 720
• Height (mm): 1500
• Weight (kg): 103
• Packed Width (mm): 840
• Packed Depth (mm): 920
• Packed Height (mm): 1640
• Power Delivery: 240V, 1.45kW/10A
• Power (kW): 240
• Warranty (months): 1 Year Parts and Labour Warranty