Overview

Robot Coupe CL40 Vegetable Preparation Machine

The Robot Coupe CL40 is a compact, single-speed tabletop vegetable preparation machine built for the demands of commercial kitchens, from small cafes to large institutional operations. Powered by a 500W induction motor running at 500 rpm, it delivers fast and consistent output when slicing, ripple-cutting, grating, dicing, shredding, cutting into ribbons or matchsticks, making french fries, and grating cheese across high-volume service periods.

The CL40 features a stainless steel bowl with a metal motor unit, a large kidney-shaped hopper (104 cm² with a 1.56-litre load capacity) for bulk vegetable processing, and a 58mm cylindrical hopper suited to long and fragile produce. A patented magnetic safety system and motor braking device bring the machine to an immediate stop if the bowl or hoppers are opened, while the detachable dishwasher-safe bowl and lid make end-of-service cleaning straightforward. Cutting discs are sold separately.

Key Benefits

• Handles a wide variety of cutting tasks from a single machine, reducing the need for multiple pieces of equipment during busy prep periods.
• The 58mm cylindrical hopper accommodates up to 7 tomatoes at once, allowing continuous, high-volume feed without repeated reloading.
• Patented magnetic safety system and automatic motor braking protect operators by stopping the machine instantly when the bowl or hoppers are opened.
• Detachable bowl and lid are dishwasher safe, supporting strict kitchen hygiene standards and cutting post-service cleaning time.
• Compact tabletop footprint fits comfortably in kitchens with limited bench space, and the straightforward design makes storage easy.
• The 500 rpm induction motor sustains consistent cut quality across extended runs, reducing operator fatigue and improving throughput.
• Compatible with the full Robot Coupe disc range, enabling operators to match cuts precisely to menu requirements as needs change.
• Stainless steel bowl and robust metal motor unit withstand the rigours of daily commercial use and resist corrosion over time.

Key Features

• 500W single-phase induction motor operating at a fixed 500 rpm single speed.
• 220-240V power supply; 5.4A draw with a 10A plug-and-play connection.
• Large kidney-shaped hopper with 104 cm² area and 1.56-litre load capacity for bulk vegetable processing.
• 58mm diameter cylindrical hopper designed for long and fragile produce such as leeks and carrots; fits up to 7 tomatoes simultaneously.
• Stainless steel bowl and metal motor unit construction for durability and ease of sanitising.
• Detachable bowl and lid are dishwasher safe for quick, thorough cleaning.
• Patented magnetic security device stops the machine immediately when the bowl or hoppers are opened.
• Integrated motor braking system halts the motor rapidly for operator safety.
• Compatible with the full Robot Coupe disc range for slicing, ripple-cutting, grating, dicing, shredding, ribbon and matchstick cutting, and french fry cutting (discs sold separately).
• Suitable for processing all types of fruit, vegetables, and cheese.
• Processing output of 50-200 kg/hr depending on the disc and product used.
• Compact tabletop design: 345mm (W) x 330mm (D) x 590mm (H), weighing 15.2 kg.
• Designed for easy handling and maintenance with a removable bowl and lid.
• Cutting discs not included.

Specifications

• Width (mm): 345
• Depth (mm): 590
• Height (mm): 330
• Weight (kg): 34
• Packed Width (mm): 390.0
• Packed Height (mm): 610.0
• Packed Depth (mm): 400.0
• Shipping Cubic: 0.095160000m3
• Sturdiness: Polycarbonate Motor Base
• Control Type: 1 Speed (500RPM)
• Power Type: 10 Amp Plug And Play
• Electrical Quantity: 1
• Amps (A): 0
• Phase: 1
• Voltage (V): 220-240
• Power (kW): 500
• Warranty (months): 2 years parts and labour, back-to-base service