Overview

Bezzera BZSIRIOQ SIRIO Q On-Demand Coffee Grinder

The Bezzera SIRIO Q is a professional on-demand coffee grinder engineered by Quamar to deliver exceptional grind consistency across the full spectrum of brewing methods, from Turkish ibrik through to filter and V60. Its self-learning brushless motor, three adjustable speed settings, and stepless micrometric adjustment ring give baristas and coffee professionals complete command over grind quality, whether they are pulling high-volume espresso service or experimenting with specialty extraction styles.

Constructed with an aluminium body and featuring vertical 77mm flat burrs with food-friendly processing, the SIRIO Q is built around thermal management as a core design principle. The independent motor and grinding chamber minimise heat transfer to the coffee, preserving aroma and flavour integrity even during demanding daily production of up to 15 kg. Its contemporary geometric design breaks from traditional grinder aesthetics while retaining the sturdiness that commercial environments demand.

Key Benefits

• Self-learning brushless motor automatically adjusts power output to match bean hardness, reducing unnecessary energy use and motor wear
• Independent motor and grinding chamber with minimised thermal transfer protects delicate coffee aromatics during high-volume service
• Three selectable RPM speeds (900, 1200, 1500 rpm) allow baristas to tune grind performance to the specific bean or extraction method
• Stepless micrometric front ring adjustment covers the full range from Turkish to filter, eliminating the need for multiple dedicated grinders
• Automatic and manual dose settings for single and double doses, with stored-dose activation via a switch button, streamline workflow during busy service periods
• Vertical 77mm flat burrs with food-friendly processing deliver a precise particle size curve suited to any grinding standard
• Extremely stable grinding compartment with steady burr positioning counters micrometric drift caused by thermal dilation of heated components
• 500g hopper capacity and compact footprint suit benches in both high-end cafés and professional commercial kitchens
• Suggested daily production capacity of up to 15 kg makes it well matched to moderate-to-high volume café environments

Key Features

• Self-learning brushless motor delivers only the power required for the current grind load, scaling up automatically for denser or harder beans
• Three adjustable motor speeds: 900, 1200, and 1500 rpm
• Vertical flat burrs: 77mm diameter with food-friendly processing
• Stepless micrometric grind adjustment via a front ring, covering ibrik/Turkish through to filter coffee
• Independent motor and grinding chamber design to minimise thermal transfer to ground coffee
• Extremely stable grinding compartment with steady burr positioning to prevent drift from heat-induced material dilation
• Automatic or manual dose system with programmable single and double doses
• Stored dose activation via a dedicated switch button
• Aluminium body construction
• Standard hopper capacity: 500g
• Suggested daily production: up to 15 kg
• Suitable for ibrik, espresso, moka, filter, V60, and cupping applications
• Contemporary geometric design with new volumetric and visual balance departing from traditional grinder aesthetics
• 1 year parts-only warranty

Specifications

• Width (mm): 200
• Depth (mm): 390
• Height (mm): 630
• Weight (kg): 1.25
• Packed Width (mm): 450
• Packed Depth (mm): 250
• Packed Height (mm): 700
• Power Delivery: 240V ; 1kW/10A
• Power (kW): 240
• Warranty (months): 1 Year Parts Only