Overview

Bonvue HWB2-65 Heated Passthrough Warmer

The Bonvue HWB2-65 is a commercial heated passthrough warmer designed to keep boxed or wrapped food at safe serving temperatures for front-of-house display. Its backfill configuration features a stainless steel food slide guide that allows staff to load product from the rear, with food descending smoothly to the front for quick and efficient customer service. The contemporary black exterior with stainless steel accents and full glass panels suits modern café, bakery, and takeaway fitouts without dominating valuable counter space.

Engineered for reliability in busy hospitality environments, the HWB2-65 offers dual-tier heated shelves plus a heated base, providing a total display area of 0.65 m². A mechanical temperature controller with a visible temperature display gives staff straightforward, hands-on control across a range of +30°C to +90°C. The unit carries an IPX4 waterproof rating for easier cleaning, and is backed by a one-year parts and labour warranty.

Key Benefits

• Backfill passthrough design lets staff restock from the rear while customers are served from the front, reducing disruption during busy service periods.
• Dual heated shelves plus a heated base maximise display capacity and keep food at safe holding temperatures throughout trading hours.
• Full glass panels on all sides provide clear 360-degree product visibility, helping to attract customer attention and drive impulse purchases.
• Internal illumination highlights pies, pastries, snacks, and hot meals for an appealing front-of-house presentation.
• Mechanical temperature controller with a visible readout makes monitoring and adjusting heat levels quick and straightforward for all staff.
• Stainless steel food slide guide ensures a controlled, smooth transition of product from the back of the unit to the front, reducing handling and potential damage.
• IPX4 waterproof rating supports routine cleaning and helps maintain food safety and hygiene standards.
• Compact footprint suits cafés, bakeries, takeaway outlets, and catering businesses where counter space is limited.
• Robust leg supports elevate the cabinet to a practical working height and provide stable, secure placement on the counter.

Key Features

• Passthrough backfill configuration: product loaded from the rear slides forward to the service front via a stainless steel food slide guide.
• Two heated display shelves plus a heated base for multi-level food presentation.
• Total display area of 0.65 m².
• Temperature range of +30°C to +90°C, suitable for holding a variety of hot food items.
• Mechanical temperature controller for reliable, tactile adjustment without complex electronics.
• Visible temperature display for at-a-glance monitoring of holding temperature.
• Full glass panels providing unobstructed product visibility from all angles.
• Rear sliding glass doors for fast, efficient staff access during service.
• Internal lighting to enhance product presentation and attract customers.
• Contemporary black exterior finish suited to modern hospitality fitouts.
• Stainless steel accents and structural components for a hygienic, durable finish.
• Robust leg supports for stable elevation and proper counter-height positioning.
• IPX4 waterproof rating for easier cleaning and maintenance.
• Rated input power 900 W, rated current 3.9 A, rated voltage 220–240 V~, rated frequency 50 Hz.
• Specifically designed for boxed or wrapped food only; intended for short-term hot holding.
• One-year parts and labour warranty.

Specifications

• Width (mm): 600
• Depth (mm): 703
• Height (mm): 704
• Weight (kg): 94.0
• Packed Width (mm): 767
• Packed Depth (mm): 666
• Packed Height (mm): 736
• Shipping Weight: 34
• Power Delivery: 240V, 900W/3.9A
• Power (kW): 240
• Warranty (months): One Year Parts and Labour Warranty