Overview

ConvectMax YXD-3DI Digital Convection Oven with Grill - 62L

The ConvectMax YXD-3DI is a 62-litre digital convection oven built to handle the demands of busy commercial kitchens, bakeries, cafes and food service operations. Dual high-speed motors and dual round heaters work together to circulate heat evenly across all four tray levels, while a built-in grill function gives operators precise control over browning and finishing results. A digital control panel delivers accurate temperature management from 50°C to 260°C, and a 360°C safety high-limit thermostat provides an additional layer of protection during high-volume service.

Constructed from stainless steel inside and out, the YXD-3DI is designed for long-term durability and straightforward cleaning. Rounded interior chamber corners reduce the effort needed between services, while five-sided insulation helps the oven hold temperature efficiently. Practical details such as a cool-touch double-glazed tempered glass door, 90° door latch, interior chamber light, and a Bakelite-based steel handle make this a safe and user-friendly unit for professional environments.

Key Benefits

• Even heat distribution across all four tray levels reduces the need to rotate product mid-cook, saving time during busy service periods.
• The built-in grill function eliminates the need for a separate grilling appliance, giving chefs flexibility to brown, finish or grill without moving product between pieces of equipment.
• Digital temperature control from 50°C to 260°C allows precise adjustment for a wide range of menu items, from delicate pastries to roasted meats.
• A 360°C safety high-limit thermostat provides automatic overheat protection, reducing risk during high-volume or unattended cooking.
• Five-sided chamber insulation retains heat more effectively, improving energy efficiency and maintaining consistent cooking temperatures throughout service.
• Rounded interior corners and a fully stainless steel chamber make end-of-day cleaning faster and more thorough.
• The 120-minute timer with audible bell keeps kitchen staff on schedule without requiring constant monitoring.
• Cool-touch double-glazed tempered glass and a Bakelite-based door handle reduce the risk of burns, supporting a safer working environment.
• An optional wiring grid (325 x 450 mm) expands cooking versatility beyond the four included aluminium trays.

Key Features

• 62-litre oven capacity
• Digital control panel with temperature range of 50°C to 260°C
• 360°C safety high-limit thermostat for overheat protection
• Built-in grill function for browning and finishing
• Dual high-speed motors for rapid, uniform air circulation
• Dual round heating elements for even heat distribution
• Stainless steel baffle to further promote consistent heat spread throughout the chamber
• Stainless steel interior and exterior construction
• Oven chamber dimensions: 460 x 375 x 360 mm
• Rounded interior chamber corners for easier cleaning
• Five-sided chamber insulation for improved thermal efficiency
• 120-minute timer with audible completion bell
• Timing and heating indicator lights on the control panel
• Interior chamber light for monitoring food during cooking
• Double-glazed tempered glass door, cool to touch
• 90° door latch for safe and convenient chamber access
• Steel door handle fixed to a Bakelite base for heat resistance
• Nickel-coated pan supports
• Four aluminium baking trays included (437 x 314 mm each)
• 75 mm spacing between each tray level
• Optional wiring grid available (325 x 450 mm)
• 2 Years Parts and Labour Warranty

Specifications

• Width (mm): 595
• Depth (mm): 595
• Height (mm): 585
• Weight (kg): 38
• Packed Width (mm): 660
• Packed Depth (mm): 640
• Packed Height (mm): 640
• Shipping Weight: 39
• Power Delivery: 240V, 2.4W/10A
• Warranty (months): 2 Years Parts and Labour Warranty