Overview

Fagor CCO-225DCW Concept Rack Conveyor Dishwasher – Right-Entry Configuration

The Fagor CCO-225DCW is a high-capacity rack conveyor dishwasher built for medium to large commercial kitchens, restaurants and cafés that require continuous, high-volume warewashing. Entering from the right side, the unit brings together a modular washing arrangement that sequences a cold water prewash stage, a main wash zone and a dual-action rinse and pre-rinse module, delivering thorough cleaning at every pass through the machine.

Three selectable washing programs provide throughput ranging from 125 to 225 baskets per hour, allowing operators to match speed to soiling level and service demand. The machine satisfies the DIN 10534 hygiene standard when run at its lowest speed setting and operates on R290 natural refrigerant, making it a sound choice for operations with a commitment to environmental responsibility.

Key Benefits

• Three throughput programs allow staff to select the right speed for the degree of soiling, protecting wash quality while maximising output during peak service periods.
• A maximum throughput of 225 baskets per hour keeps clean ware moving continuously in high-demand venues, preventing bottlenecks at the pass.
• The dedicated cold water prewash stage strips away heavy food debris before the main wash cycle begins, extending wash water life and lowering overall detergent consumption.
• The dual-action rinse and pre-rinse module delivers consistently hygienic results and supports water efficiency across every wash cycle.
• Compliance with DIN 10534 at the intensive program setting gives operators confidence that the machine meets recognised commercial hygiene benchmarks.
• R290 natural refrigerant lowers the unit's environmental footprint compared with synthetic alternatives, supporting broader sustainability goals.
• The machine arrives supplied with 2 base baskets, 2 plate baskets and 1 cutlery basket, enabling immediate use without the need for additional basket purchases.
• An integrated AS-260 anti-splash guard supplement, included as part of the module sequence, keeps the surrounding floor area cleaner and reduces slip hazards for kitchen staff.
• The right-entry rack configuration suits specific kitchen layouts, enabling smooth dish-flow integration into an existing production line.

Key Features

• Right side entrance configuration for directional rack flow to suit specific kitchen layouts.
• Prewash module (PL3) featuring three upper and three lower spray branches arranged to deliver effective pre-cleaning of heavily soiled ware.
• High-power main wash system (LP) with five upper and five lower spray branches providing thorough coverage across every rack.
• Three selectable washing programs: intensive (125 baskets/hr), medium (175 baskets/hr) and high capacity (225 baskets/hr).
• Intensive program (Position I) satisfies the DIN 10534 hygiene standard.
• Dual-action rinse and pre-rinse module (DA) for consistently hygienic finishing results.
• Full module sequence: AS-260 anti-splash guard supplement, followed by the PL3 cold water prewash section, then the LP main wash zone, the DA dual-action rinse and pre-rinse stage, and the L5 first hot water wash.
• R290 natural refrigerant used throughout the system.
• Supplied with 2 base baskets, 2 plate baskets and 1 cutlery basket included.
• 415V/50Hz, 45kW three-phase power supply.
• Overall dimensions: 2360mm wide x 790mm deep x 1560mm high.
• Machine weight: 110kg.
• 2-year parts and labour warranty.

Specifications

• Width (mm): 2360
• Depth (mm): 790
• Height (mm): 1560
• Weight (kg): 1101
• Packed Width (mm): 955
• Packed Depth (mm): 2440
• Packed Height (mm): 1890
• Power Delivery: 415V/50Hz ; 45kW/3~N
• Power (kW): 415
• Warranty (months): 2 Years Parts and Labour