Overview

Goldstein PF12Q640EFF-X 800 X-Series 1005mm (40in) Oven Range

The Goldstein PF12Q640EFF-X is a 1005mm (40in) commercial oven range from the 800 X-Series, designed and manufactured in Australia to meet the demands of busy commercial kitchens. This unit brings together six high-performance gas cooktop burners, a 305mm cast iron chargrill section and a 40in fan-forced electric oven into a single, versatile, high-output cooking platform suited to multi-method service.

Constructed on a welded stainless steel body engineered for long-term rigidity, the range features a flexible modular cooktop layout, a fully insulated fan-forced oven with vitreous enamel lining, and a configuration that prioritises straightforward cleaning and servicing. The X-Series platform accommodates a range of cooktop configurations, making this a practical and adaptable investment for kitchens requiring consistent output across multiple cooking methods.

Key Benefits

• Six cooktop burners and an integrated chargrill enable simultaneous multi-method cooking, maximising throughput during peak service periods.
• Fan-forced electric oven circulates heat evenly throughout the cavity across a thermostatic range of 100°C to 280°C, supporting consistent baking and roasting results.
• GN 1/1 compatible oven cavity with three-position racking accommodates standard gastronorm pans, streamlining workflow and reducing handling time.
• Constant pilot flame operation on cooktop burners maximises energy efficiency and ensures burners are ready for immediate use throughout service.
• Pilot flame failure safety system on open burners and the oven burner protects staff and equipment from unintended gas flow.
• Stainless steel fascia, sides, spill zones and drip trays make daily cleaning straightforward and support ongoing kitchen hygiene standards.
• Reversible cast iron chargrill grates with flat or gradient levelling options provide flexibility for different proteins and cooking styles.
• Adjustable legs ranging from 140mm to 170mm allow stable levelling on uneven floors and correct alignment with adjacent equipment.
• Modular cooktop design supports future reconfiguration with griddle, chargrill or additional burner combinations to suit evolving menu requirements.

Key Features

• Six removable, high-performance 33 MJ cast iron cooktop burners with even heat distribution; 40% of flame ports located in the centre cross of each burner for consistent output.
• Cast iron star trivets on cooktop burners for stable pot support.
• 305mm BBQ/chargrill section with heavy-duty cast iron reversible grates, positioned on the left-hand side.
• Two levelling options for chargrill grates: flat or gradient.
• Two 20 MJ inline radiant burners per 305mm chargrill section.
• Ceramic rocks option available on chargrill to increase heat retention and enhance flavour.
• 40in (1005mm) fan-forced electric oven with thermostatic control from 100°C to 280°C.
• Piezo ignition on oven.
• Oven and door fully insulated with vitreous enamel lining, promoting uniform heat distribution throughout the cavity and simple interior cleaning; GN 1/1 oven capacity with three-position racking.
• Robust chrome wire oven racks engineered for tool-free removal and repositioning.
• Constant pilot flame on cooktop burners for operating efficiency.
• Pilot flame failure safety on open burners and oven burner.
• Welded stainless steel body constructed for structural rigidity and long-term durability; all surrounds for griddle and chargrill sections are fully welded.
• Stainless steel fascia and sides.
• Stainless steel spill zones and drip trays for straightforward cleaning and hygiene maintenance.
• Large, heat-resistant reinforced control knobs with clear high-to-low flame settings.
• Ergonomic door handle and angled corners for a clean, professional appearance.
• Adjustable legs from 140mm to 170mm.
• Flexible modular cooktop design compatible with 305mm, 610mm and 914mm griddle or chargrill combinations.
• Across the range, oven options include static gas, static electric, fan-forced electric and convection configurations, all available in gastronorm-compatible sizes.
• Designed for easy servicing.
• Made in Australia.
• Total power/gas input: 238/236 MJ; 8.8 kW.
• Dimensions: 1219mm (W) x 850mm (D) x 1120mm (H).

Specifications

• Width (mm): 1219
• Depth (mm): 850
• Height (mm): 1120
• Weight (kg): 378
• Power / Gas Input: 238/236 MJ; 8.8 kW
• Country of Origin: Australia (Made)