Overview

Waldorf IN8100R3-LS 800 Series 450mm Single Zone Electric Induction Cooktop on Leg Stand

The Waldorf IN8100R3-LS belongs to the heavy-duty 800 Series range and provides a single electric induction cooking zone mounted on a stainless steel leg stand, making it a practical choice for busy professional kitchens. The unit houses one 3.5kW round induction heating zone covering a 270mm diameter area, protected by a hard-wearing ceramic glass surface that is 6mm thick and simple to wipe down after service.

Operator convenience is central to the design, with automatic pan detection that immediately cuts power to the induction zone the moment cookware is lifted from the surface, supporting both safety and energy efficiency. A generously sized control knob offering infinitely variable power adjustment gives kitchen staff accurate, responsive heat management, while dedicated indicator lights communicate heating status, pan detection and any fault conditions at a glance.

Key Benefits

• Induction technology transfers heat directly to the pan, delivering fast, highly responsive temperature changes that reduce waiting time during peak service periods.
• When cookware is lifted from the surface, the induction zone deactivates instantly, cutting unnecessary energy consumption and lowering the risk of accidental burns.
• Infinitely variable power control lets chefs set precise heat levels for consistent, repeatable cooking outcomes across every service.
• Because the ceramic glass surface itself stays relatively cool, the area immediately around the cooking zone is safer and more comfortable for kitchen staff to work near.
• Stainless steel legs fitted with four individually adjustable feet allow the unit to sit firmly and level on uneven kitchen floors.
• The included 1.2mm stainless steel splashback shields the wall behind the unit and makes post-service cleaning considerably quicker.
• Heavy-duty construction is engineered to handle continuous commercial use with minimal interruption to kitchen operations.
• Thoughtful design around installation, day-to-day cleaning and service access helps reduce both initial setup time and ongoing maintenance costs.

Key Features

• Single electric induction cooking zone mounted on a stainless steel leg stand
• 1 x 3.5kW round induction heating zone
• 270mm diameter round induction zone
• Ceramic glass cooking surface, 6mm thick
• Automatic pan detection that cuts power to the induction zone the moment cookware is removed
• Large, easy-to-use control knob with infinitely variable power adjustment
• Indicator lights for heating on, pan detection and error notification
• 1.2mm stainless steel splashback included
• Stainless steel legs with four adjustable feet for stable, level installation
• 15A electrical connection
• Heavy-duty construction for continuous commercial kitchen use
• Designed for easy cleaning, installation and servicing

Specifications

• Width (mm): 450
• Depth (mm): 805
• Height (mm): 1130
• Weight (kg): 340.0