Middleby Marshall
In Stock
SKU: PS540E-CAV

Middleby Marshall PS540E-CAV Electric Impingement Conveyor Oven - Cavity Only

Width 2032.0 mm
Depth 1437.0 mm
Height 599.0 mm
RRP $35,900.00 SAVE 30%
$25,130.00 ex GST
$27,643.00 inc GST
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Overview

The Middleby Marshall PS540E-CAV is an impingement conveyor oven. It supports continuous conveyor cooking with adjustable bake time. Cavity only; stand excluded.

Technical details

Cooking/heating zone Approximately 1029 mm (40.5 in)
Baking area — single unit 0.837 m²
Conveyor bake-time range 30 seconds–14½ minutes
Operating temperature 149–316°C
Australian catalogue dimensions — W × D × H 2032 × 1437 × 599 mm
Australian catalogue power rating Electric | 27 kW | 3 phase
Supply configuration Cavity only; stand excluded.

Configuration and installation notes

The PDF covers gas and electric models with stands and stacked arrangements. The Australian catalogue depth is 1437 mm; the PDF rounds this to 1438 mm. The PDF front page and table also round the heating zone to 1029 and 1028 mm respectively. Cavity-only products exclude a stand; stand-inclusive drawings are reference configurations. Overseas plug details do not establish Australian connection requirements.

PDF reference: 152 mm rear; 0 mm control and non-control ends. Ventilation hood required.

Technical drawings in the gallery show manufacturer reference configurations. Optional belts, extra ovens, stacking kits and ventilation equipment are not included unless expressly specified. Confirm Australian warranty terms with Atlantic Equipment; US warranty and commissioning statements in the sheet do not establish local inclusions.

Download the original PS540 manufacturer specification sheet — DOC-1013, Revision C, September 2024. Dimensions and services must be confirmed for the exact ordered configuration.

Key features

Cooking range30 seconds–14½ minutes conveyor time; 149–316°C.
813 mm belt width32 in belt with a 1943 mm belt length.
Jet Sweep impingementAdjustable air fingers direct heated airflow to the product.
Bake-time controlsMicroprocessor controls set bake time through conveyor speed.
Reversible conveyorChoose conveyor direction to suit the kitchen layout.
Front-loading windowA front access window with a cool handle supports products with different bake times.
Stainless steel constructionStainless steel front, sides, top and interior.
Removable cleaning componentsRemove crumb pans, end panels, air fingers, exit tray and conveyor assembly for cleaning.
Three-high stacking optionUp to three units may be stacked with the correct support; additional ovens and kits are separate.
Energy Management SystemThe EMS manages heat transfer; insulated front and top surfaces limit external heat.

Specifications

Dimensions
Width
2032.0 mm
Depth
1437.0 mm
Height
599.0 mm
Shipping weight
499.0 kg
Power & Connections
Power rating
Electric | 27 kW | 3 phase

Delivery & install

Delivery & access

Check doorway widths, the route to the kitchen and unloading access. Contact Atlantic for delivery options and handling arrangements.

Electrical connection

Arrange a suitable electrical supply and connection with a qualified electrician.

Ventilation & clearance

The manufacturer specifies installation under a ventilation hood. Check clearances and local requirements with your installer.

Cavity & support

This is a cavity-only unit; a stand is not included. Check the support or stacking arrangement and compatibility before installation.

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