Overview

Waldorf RN8600SE-CB 800 Series 900mm Electric Cooktop Sealed Hobs Cabinet Base

The Waldorf RN8600SE-CB is a 900mm wide commercial electric cooktop from the 800 Series, featuring six cast iron hot plate elements mounted on a fully enclosed cabinet base. Each element delivers 2.6kW of cooking power with built-in thermal protection, and a one-piece worktop with formed hob wells keeps spills contained for a safer, cleaner cooking environment.

Constructed with heavy-duty stainless steel throughout, this unit is engineered for the demands of busy commercial kitchens. The front panels are fabricated from 0.9mm 304 stainless steel, and a 1.2mm stainless steel splashback provides additional durability and easy cleaning. Adjustable stainless steel legs allow precise levelling on any floor surface, while the straightforward layout of controls and power indicator lights supports efficient, reliable day-to-day operation.

Key Benefits

• Six independent cooking zones provide the flexibility to run multiple pots and pans simultaneously during peak service periods.
• Thermal protection on every cast iron element helps prevent overheating, extending equipment life and reducing the risk of service interruptions.
• Six heat position switches per element give chefs precise temperature control across a wide cooking range, from gentle simmering to high-heat searing.
• Formed hob wells in the one-piece worktop contain boil-overs and spills, minimising mess and reducing the time required for cleaning between services.
• Individual power indicator lights for each element allow staff to confirm at a glance which zones are active, improving kitchen safety and energy awareness.
• Heavy-duty reinforced control knobs withstand constant use in demanding environments, reducing wear and the need for replacement parts.
• Adjustable stainless steel bench legs allow the unit to be levelled precisely on uneven floors, ensuring stable, safe operation.
• The enclosed cabinet base provides practical under-counter storage space, making efficient use of the kitchen footprint.
• The stainless steel construction throughout supports fast, thorough cleaning and meets the hygiene standards required in commercial food service.

Key Features

• Six cooking zone electric cooktop mounted on an enclosed cabinet base
• 6 x 2.6kW cast iron hot plate elements with built-in thermal protection
• Six heat position switch for each cast iron hot plate element
• Individual power indicator lights for each element control
• One-piece worktop with formed hob wells to contain spills
• Front panels fabricated from 0.9mm 304 stainless steel
• 1.2mm stainless steel splashback
• Heavy-duty stainless steel finish throughout
• Heavy-duty reinforced control knobs designed for sustained commercial use
• Adjustable stainless steel bench legs for precise levelling
• Designed for easy cleaning, installation and servicing
• Three-phase electrical connection (3P)
• Racking kit not included

Specifications

• Weight (kg): 340.0