Overview

The Somerset turnover machine offers a practical solution for producing many popular filled dough products including calzones, empanadas, pies, pasties, parcels, turnovers and samosas. Speed up your production and maintain product consistency with this cost-effective solution.

Features and Benefits:

• This simple to use hand-operated machine quickly and consistently folds, crimps, trims and seals all in one operation
• Produce up to 500 pieces per hour
• Increase production and significantly decrease labour time
• Crimps without the need for an eggwash or other sealant around the edges
• Many different interchangeable dies available to suit different product shapes and sizes
• Many different shape and size dies available

For well over 60 years, Somerset Industries, Inc., has set the standard for reliability, performance, and innovation in bakery equipment for restaurants, caterers, and a variety of other foodservice applications.