Overview

Robot Coupe Mini MP190 Combi Stick Blender

The Robot Coupe Mini MP190 Combi is a compact, high-performance commercial immersion blender designed for busy professional kitchens handling small to medium batch work. Built around a 270W motor and a 190mm stainless steel shaft, it blends, emulsifies and aerates soups, sauces, coulis, batters and creams directly in containers up to 10 litres, reducing the need to transfer hot liquids between vessels.

Every contact surface is stainless steel, including the tube, bell and blade assembly, supporting food safety and easy sanitation. The unit ships with a whisk attachment featuring a heavy-duty gearbox, a stainless steel emulsifying disc and a stainless steel wall support bracket, giving operators a versatile, hygienically stored blending station from day one.

Key Benefits

• Variable speed from 2,000 to 12,500 RPM in blending mode allows operators to fine-tune texture, from coarse purees through to silky-smooth emulsions.
• Whisk mode runs at 350 to 1,500 RPM, making it practical for aerating hot and cold sauces, whipping cream and producing foamy finishes without switching equipment.
• Self speed regulation maintains consistent output as load increases, so performance does not drop mid-batch during demanding service periods.
• Power cut-out safety device protects the motor and the operator, reducing the risk of overload damage during extended or heavy use.
• Ergonomically shaped handle is designed to reduce user fatigue during prolonged blending tasks, improving comfort and control for kitchen staff.
• Fully stainless steel tube, bell and blade assembly supports HACCP compliance and withstands repeated high-temperature cleaning cycles.
• Detachable tube and blade assembly, using Robot Coupe's patented removal system, speeds up cleaning and minimises cross-contamination risk between preparations.
• Stainless steel wall support bracket keeps the unit hygienically stored and immediately accessible, saving bench space in compact kitchens.
• Rated for containers up to 10 litres, making it well suited to small-batch sauce work, individual portions and front-of-house beverage preparation.

Key Features

• 270W single-phase motor rated at 10A, 230-240V
• 190mm stainless steel blending shaft
• Variable blending speed: 2,000 to 12,500 RPM
• Whisk speed range: 350 to 1,500 RPM
• Whisk attachment with heavy-duty gearbox and robust internal components
• Stainless steel emulsifying disc for aerating and foaming hot and cold sauces
• Overmoulded stainless steel blades, bell and tube for durability and hygiene
• Patented Robot Coupe detachable tube and blade assembly system
• Power cut-out safety device
• Self speed regulation system to maintain performance under load
• Ergonomic handle shape designed to reduce operator fatigue
• Advanced ball bearing design for smooth, consistent and quieter operation
• Suitable for containers up to 10 litres
• Includes stainless steel wall support bracket
• Overall length with tube: 470mm; diameter: 78mm
• Overall length with whisk attachment: 535mm; diameter: 78mm
• Unit weight: 2.7kg
• Ideal for coulis, cream soups, sauces, emulsions and small-batch preparations

Specifications

• Width (mm): 470
• Height (mm): 78
• Weight (kg): 5.9
• Shipping Weight: 3
• Packed Width (mm): 460.0
• Packed Height (mm): 290.0
• Packed Depth (mm): 110.0
• Shipping Cubic: 0.014674000m3
• Electrical Quantity: 1
• Amps (A): 10
• Voltage (V): 230
• Power (kW): 270