Overview

Yasaki ZJ-VM300B1 Commercial Bench Top Vacuum Packing Machine

The Yasaki ZJ-VM300B1 is a stainless-steel bench top vacuum packing machine built for medium to large foodservice operations including restaurants, cafés, catering businesses and butcheries. Its high-capacity vacuum pump and fast cycle time of 10 to 30 seconds keep packaging throughput high during busy service periods, while the high transparent lid lets operators monitor the sealing process without interrupting the cycle.

Designed to preserve goods 3 to 5 times longer and prevent product discolouration, this machine is well suited to portion control, extended cold-storage and sous vide preparation. The intuitive digital control panel allows precise adjustment of vacuum, sealing and cooling times to suit different food types, and the compact benchtop footprint means it fits comfortably into kitchens where space is at a premium. Note: vacuum bags are not included.

Key Benefits

• Extends food shelf life 3 to 5 times longer, reducing spoilage and food-cost waste
• Prevents product discolouration, keeping portioned proteins and produce looking market-fresh
• Fast 10 to 30 second cycle time supports high-volume packaging without bottlenecks
• Precise digital controls let staff fine-tune vacuum, seal and cooling settings for different food types and bag thicknesses
• High transparent lid allows real-time visual monitoring of the sealing progress without opening the chamber
• Suitable for sous vide preparation, portion control and extended cold storage across a wide range of menu items
• Stainless-steel housing and chamber are easy to clean and maintain hygiene standards in a commercial environment
• Compact benchtop form factor conserves valuable workspace while delivering professional-grade performance

Key Features

• Stainless-steel outer housing and stainless-steel vacuum chamber for durability and hygiene
• High transparent lid provides clear visibility of the sealing process throughout each cycle
• Digital control panel for straightforward adjustment of vacuum, sealing and cooling parameters
• Single sealer bar measuring 260 mm (L) x 8 mm (W)
• Vacuum pump capacity of 10 m³/h for rapid air evacuation
• Chamber dimensions: 260 mm (W) x 330 mm (D) x 50 mm (H)
• Cycle time: 10 to 30 seconds
• Powered by 240 V / 0.4 kW / 10 A single-phase supply
• Two-year parts and labour warranty
• Vacuum bags not included

Specifications

• Width (mm): 490
• Depth (mm): 450
• Height (mm): 320
• Weight (kg): 40
• Packed Width (mm): 400
• Packed Depth (mm): 550
• Packed Height (mm): 380
• Power Delivery: 240V; 0.4kW/10A
• Power (kW): 240
• Warranty (months): 2 Years Parts and Labour
• Mounting Type: Benchtop