stainless steel
Bench Overshelve: Maximize Kitchen Storage & Workspace
A bench overshelf is a stainless steel shelving unit mounted above a workbench, sink or equipment station so you can store...
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Explore expert guides and practical commercial kitchen equipment advice related to stainless steel for Australian restaurants, cafés, bakeries and hospitality businesses.
Showing guides tagged “stainless steel”
stainless steel
A bench overshelf is a stainless steel shelving unit mounted above a workbench, sink or equipment station so you can store...
stainless steel
Stainless steel benches are the heavy-duty work surfaces that hold a commercial kitchen together. Made entirely from food-...
stainless steel
A splashback bench is a commercial stainless steel work bench with a raised panel along the back edge. That panel stops wa...
stainless steel
A sink bowl cover is a food-safe stainless steel panel that sits over a sink bowl when it is not in use, turning idle wash...
stainless steel
A sink bench with splash back is a stainless steel washing station that combines a sink bowl with an integrated raised bac...
stainless steel
A single storage shelf is a standalone, single-level shelving unit fitted above or within a compatible bench or workstatio...
stainless steel
A salamander bench is a high-heat cooking station built into a bench setup, usually positioned above or alongside a stainl...
stainless steel
Pipe wall shelves are heavy-duty, wall-mounted stainless steel shelves supported by metal pipe brackets, built to hold coo...
stainless steel
Oven and wall shelves are durable, wall-mounted stainless steel storage units that keep trays, pans, cookware and tools or...
stainless steel
A mobile gastronorm rack trolley is a wheeled stainless steel frame that holds standard gastronorm (GN) trays vertically, ...
stainless steel
A mobile dishwasher basket trolley is a wheeled stainless steel frame that holds commercial dishwasher baskets, letting st...
stainless steel
Microwave and appliance shelves lift heavy countertop equipment off your benches, freeing up prep space and keeping applia...